Tag Archives: Salmon

Thai Red Curry Salmon

Serves 4 Ingredients: 500 g/18 oz salmon, cut in 4 pieces 1 can (400 ml) coconut milk 2 tablespoon red curry paste 1 tablespoon flaked salt 1 broccoli (250g) Direction: Preheat the oven 200 C (390 F). Cut the salmon … Continue reading

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Baked Salmon With Pesto

4 servings Ingredients: 4 pieces of salmon fillet (á 150 g/0.33 lb each) 80 g/0.2 lb Pesto Genovese, salt and black pepper Directions: Preheat the oven to 150 C/300 F degrees. Place the salmon on a baking sheet with oven … Continue reading

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